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How to Make Blonde Brownies

Hello! Sorry I have been very inactive lately, but here is a blonde brownies recipe you can try anytime!



Ingredients:

  • 1 cup sifted all-purpose flour

  • ½ teaspoon baking powder

  • ⅛ teaspoon baking soda

  • ½ teaspoon salt

  • ½ cup chopped walnuts

  • ⅓ cup butter, melted

  • 1 cup packed brown sugar

  • 1 egg, beaten

  • 1 tablespoon vanilla extract

  • ⅔ cup semisweet chocolate chips

Directions:

  • Step 1: Preheat oven to 350 degrees F (180 degrees C). Grease a 9x9-inch baking pan.

  • Step 2: Measure 1 cup sifted flour. Add baking powder, baking soda, and salt. Sift again. Add 1/2 cup chopped nuts. Mix well and set aside.

  • Step 3: Stir the brown sugar into the melted butter and mix well. Cool slightly.

  • Step 4: Mix the beaten egg and vanilla into the brown sugar mixture. Add flour mixture, a little at a time, mixing just until combined.

  • Step 5: Spread the batter into the prepared pan. Sprinkle 1/2 to 1 cup chocolate chips on top. Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 20 to 25 minutes.





 
 
 

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